How Vending Machines Boost Workplace Productivity in Sydney Offices
When employees have to leave the building to grab lunch or a coffee, those 20-30 minute breaks add up. A study by the International Workplace Group found that easy access to on-site amenities directly correlates with employee satisfaction scores — and hungry or caffeine-deprived staff are rarely your most focused staff. The Hidden Cost of the “Quick Snack Run” Consider an office of 50 people. If just 10 of them take a 25-minute off-site snack or coffee run each day, that’s over 2,000 hours of lost productive time per year. That’s roughly one full-time employee’s annual output — gone. ...